Guidelines for Preparing Homemade Bubble Tea

STEP1:
Bubbles Preparation:

• Cook raw tapioca for 30 minutes. Stir while cooking to avoid sticking to the pot
• Let tapioca sit for another 30 minutes with the heat turned off
• Rinse tapioca in cold water and drain well
• Add sweetener to tapioca for taste

STEP2:
Tea Preparation:

• Prepare your favorite tea from tea bags or loose leaf tea
• Add sweetener to taste
• Add ice cubes to make a cold tea base

STEP3:
Putting it on the Table:

• Portion bubbles into cups
• Fill cups with tea
• Serve with a fat straw